It's World Vegan Day
At BOL, we know that Mother Nature does it best, which is why every recipe we make has plants at the heart. And 8 years and over 77 million portions of veg later, we still can’t get enough… In 2018, we dropped meat, fish and dairy from all our recipes after learning that changing to a plant-based diet could mean 75% less climate-heating emissions, water pollution and land use. We wanted to inspire the world to eat more plants, and do our bit for people and planet, so we've stayed proudly plant-powered ever since. But you don't have to be...