VEG POT

CREAMY THAI GREEN CURRY

Fragrant and aromatic, this is our homage to the infamous Thai green curry. Our version of this classic combines delicious baby sweetcorn, crunchy edamame beans and fresh leafy greens with fibre rich black and brown rice, all wrapped up in a creamy coconut sauce for a dish that is fresh, invigorating and full of South East Asian flavour.

AVAILABLITY:
In-store

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Our Veg Pots are available in Tesco, Sainsbury's, Ocado, Amazon Fresh & Whole Foods.

Ingredients

Water, Brown Rice (17%) (Brown Rice, Water), Leafy Greens (11%), Carrots, Broccoli, Red Peppers (6%), Coconut Milk (5%), Black Rice (3%) (Black Rice, Water), Edamame Beans (Soya), White Onions, Baby Corn (2%), Ginger Purée, Brown Sugar, Cornflour, Soy Sauce (Water, Soya Beans, Wheat, Salt, Alcohol, Vinegar), Coriander, Rapeseed Oil, Lemongrass, Lime Leaves, Roast Garlic Purée, Red Thai Curry Paste (Water, Sunflower Oil, Garlic, Red Chillies, Shallots, Lemongrass, Galangal, Tamarind Paste, Ginger, Coriander Seeds, Sugar, Kaffir Lime Peel, Cardamom, Coriander Root, Natural Colour: Paprika Extract), Concentrated Lemon Juice, Lemon Juice, Tamarind Concentrate, Salt, Ground Cumin, Ground Turmeric, Ground Cayenne Pepper, Mint, Black Pepper.

For allergens, including cereals containing gluten, see ingredients in bold.

Nutritional Information

	Per 100g	PER SERVING	%RI*
Energy (kj)	314	1084	13%
Energy (kcal)	75	259	13%
Fat (g)	2.4	8.2	12%
Saturated Fat (g)	0.9	3.1	16%
Carbohydrate (g)	10.0	34.6	13%
Protein (g)	2.2	8.1	15%
Sugar (g)	1.4	4.7	5%
Fibre (g)	2.3	8.1
Salt (g)	0.30	1.02	17%