Over the last few months, we’ve been busy doing what we do best: cooking up plant-based magic in the BOL kitchen. And after hours spent spicing, seasoning and stirring, we’re finally ready to reveal our latest recipes.
Introducing our NEW Cauliflower Truffle. Luxury meets lunchtime. Heavenly, hearty, and full of health boosting plants, this is a soup to obsess over. A velvety blend of creamy cauliflower, sprinkled with a subtle, smile worthy taste of truffle, garlic, parsley, and black pepper.



We can't wait for you to taste them. Find us in the Tesco plant-based aisle, and let us know what you think.
Team BOL