SOUTH INDIAN SPICED CHICKPEA CURRY
For allergens, see ingredients in bold.
|Per 100g||PER SERVING||%RI*|
|Saturated Fat (g)||0.8||3.0||15%|
*Reference intake of an average adult (8400 kJ / 2000 kcal)
THE TASTE OF GOA
Chickpeas are a good source of dietary fibre, essential for helping digestion and maintaining a healthy gut.
Coconut is a good source of Vitamin B, Vitamin C and iron and helps support bone health and blood cell production.
Red peppers are contain Vitamin C which supports the healthy functioning of our immune system whilst also reducing tiredness and fatigue.