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  • ITALIAN ROASTED TOMATO PASTA ITALIAN ROASTED TOMATO PASTA
  • ITALIAN ROASTED TOMATO PASTA ITALIAN ROASTED TOMATO PASTA
  • ITALIAN ROASTED TOMATO PASTA ITALIAN ROASTED TOMATO PASTA
  • ITALIAN ROASTED TOMATO PASTA ITALIAN ROASTED TOMATO PASTA

VEG POT

ITALIAN ROASTED TOMATO PASTA

Rich tomato sauce, slow roasted vegetables, sweet garlic and a sharp, herby tang: you can’t beat it. Well actually, we think we can. Introducing our latest edition to the Veg Pot famiglia. Take a trip to Venice and back before lunchtime’s over and tick off 2 of your 5-a-day, 7 grams of fibre and 10 grams of protein. Designed to eat hot or cold: ideal for spontaneous summer picnics and cosy winter evenings - buon appetito.

  • AVAILABLITY:
  • In-store

Find a stockist

Our Veg Pots are available in Tesco, Sainsbury'sOcadoAmazon Fresh & Whole Foods.

Ingredients

Cooked Pasta (30%), Carrot (12%), Cannellini Beans (11%), Water, Courgette (8%), Tomato Passata, Tomato and Onion Sauce, Slow Roasted Tomatoes (3%), Spinach, Kalamata Olives (2%), Parsley, Cornflour, Sundried Tomato Paste, Roasted Garlic Purée, Brown Sugar, Basil, Rapeseed Oil, Basil Flavour Sunflower Oil, Salt, Lemon Zest, Ground Paprika Powder, Black Pepper, Thyme.

Nutritional Information

Per 100g PER SERVING %RI*
Energy (kj) 398 1373 16%
Energy (kcal) 95 327 16%
Fat (g) 2.9 10.1 14%
Saturated Fat (g) 0.3 1.1 6%
Carbohydrate (g) 12.8 44.2 17%
Protein (g) 3.2 10.9 22%
Sugar (g) 2.7 9.4 10%
Fibre (g) 2.3 7.9
Salt (g) 0.36 1.23 20%
  • Calories

    16%
  • Fat

    14%
  • Carbs

    17%
  • Protein

    22%
  • Salt

    20%

*Reference intake of an average adult (8400 kJ / 2000 kcal)

THE POWER OF PLANTS, WITH ALL THE PASSION OF ITALY

We’ve married the indulgence of Italian dining with the nourishment of plants. Carrots, courgette and spinach are mixed through a delicious, sun drenched tomato sauce and basil infused oil. Swirl your fork through soft gemelli pasta, nutty cannellini beans and juicy Kalamata olives. Despite decadent taste, this pot packs healthy fats, vitamins such as E and A, plus satiating fibre and protein.

(Best served with Italian espresso and followed by a scoop of gelato.)

THE POWER OF PLANTS, WITH ALL THE PASSION OF ITALY THE POWER OF PLANTS, WITH ALL THE PASSION OF ITALY
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